This specialty cut is rare because there are only two available per cow. It has a meaty beef flavor, much like a rib-eye, and when cooked with medium heat on the grill will be tender and juicy. 

Our promise:

Order confidently, knowing that your product is -

100% grass-fed and finished

Steroid- and hormone-free

Dry-aged 14+ days

Hand-cut, wrapped, and labeled by a local family-owned butcher

Shipped straight to your door

Raised humanely on a family ranch in Oklahoma