This specialty cut is rare because there are only two available per cow. It has a meaty beef flavor, much like a rib-eye, and when cooked with medium heat on the grill will be tender and juicy.
Our promise:
Order confidently, knowing that your product is -
100% grass-fed and finished
Steroid- and hormone-free
Dry-aged 14+ days
Hand-cut, wrapped, and labeled by a local family-owned butcher
Shipped straight to your door
Raised humanely on a family ranch in Oklahoma